Let's Enjoy Belitung! Taste The Traditional Culinary at Tebat Rasau, From Gangan to Fried Cempedik

POSBELITUNG.CO, BELITUNG - Let's enjoy Belitung! East Belitung has many tourist attractions. One of them is Tebat Rasau.

Tebat Rasau has various type of fish biota that are hard to find in anywhere else.

Tebat Rasau is also called an ancient river for this place is a home for the rare and unique fish.

It is called Tebat Rasau because there are rasau, a kind of pandan plant that usually lives on the river and lake side.

If you travel here, your tongue will also be spoiled with various types of culinary specialties that are still very traditional.

Of course the taste will be very tempting, because it is made and processed using selected ingredients and spices.

Belitung signature culinary which is certainly not to be missed is gangan.

Gangan is served for those of you who visit Tebat Rasau.

The fish which is used to make gangan is baung fish (type of catfish).

Not only gangan, there is also pangut, a culinary processed with coconut milk.

Baca juga: Tebat Rasau in East Belitung, A Home For The Rare and Unique Fish

The fish for making pangut is usually snakehead fish which is taken from Tebat Rasau waters.

Apart from that, there is also fried fish which is prepared in a very special way, such as tamarind sauce and lime juice.

The fish which usually used to fry are cempedik, bantak, kepindik and other small fish.

Furthermore, there are fresh vegetables served with Tebat Rasau signature chili sauce or sambal, such as lemongrass chili sauce, onion chili sauce, and so on.

The management accepts request from the tourists who visit what sauce they want to be served with.